SNAXX Keto Dough – 400g
Endless possibilities for keto baking!
Unleash your creativity in the kitchen with SNAXX Keto Dough—the ultimate low-carb, gluten-free alternative to traditional dough. Whether you're whipping up fresh-baked bread, crispy pizza crust, chewy bagels, or even sweet treats, this versatile dough has you covered!
✔️ Keto ✔️ Gluten-Free ✔️ Low Carb ✔️ Low Sugar
SNAXX Keto Dough is easy to work with, nutrient-packed, and perfect for shaping into all your favorite baked goods—without compromising your keto lifestyle.
Grab your 400g Value Pack today and start creating!
Ingredients
100% Almond Kernels (blanched), Whole Egg Powder, Organic Psyllium Husk.
Allergens: Contains eggs and almonds.
How to Make Your SNAXX Keto Dough
(Based on a 40g serving)
You’ll Need:
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20g Cream Cheese
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50g Shredded Mozzarella
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1 tbsp Water
Instructions:
1️⃣ Melt: Add mozzarella and cream cheese to a bowl and microwave (900W) for 45 seconds. Do not stir. (For stovetop: Melt cheese and butter on medium heat without overheating.)
2️⃣ Mix: Measure 40g of SNAXX Keto Dough Mix and combine with the melted cheese mixture. Add water and mix in a circular motion. Use your palms to shape into a ball.
3️⃣ Roll: Flatten the dough between two sheets of baking paper.
4️⃣ Create: Use the dough to craft pies, sausage rolls, cookies, or other keto-friendly treats by adding your own ingredients.
5️⃣ Bake: Once shaped and filled, bake at 200°C until cooked through and lightly golden.
🔥 Get creative with SNAXX Keto Dough and enjoy homemade keto-friendly delights anytime!